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Pressure Cooker St. Louis Ribs with Whiskey BBQ Sauce

The Kitchen Whisperer
  • minutes
  • Serves

INGREDIENTS

1 tsp

Onion powder

2 1/2 cups

Bbq sauce

1 tsp

Liquid smoke

1/4 cup

Molasses

1/2 tsp

Black pepper

1/4 tsp

Cayenne

1 tsp

Paprika, smoked

1 tsp

Salt

1/2 cup

Whiskey

1/2 cup

Water

3 1/2

lbs St. louis ribs