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Vegan Spanish Rice Bowl with Taco Spice Roasted Cauliflower

Vegan Richa
  • 45 minutes
  • Serves 3

INGREDIENTS

1

small head Cauliflower chopped into florets

2 tbsp

Cilantro

1/2

Garlic powder

1/4 cup

Onion

1/2 tsp

Oregano

1 tbsp

Pickled jalapeno

1

Tomato

1

Guacamole

1

Lime juice

1/4 cup

Salsa, chunky

1

Salsa

1 cup

White rice such as basmati

1 tsp

Chili powder blend or taco seasoning

1 tsp

Salt

1 tbsp

Taco spice/seasoning blend

1 tsp

Cumin

1 3/4 cups

Water

2 tsp

Oil or aquafaba

1 person Recommend This Recipe