INGREDIENTS
1
Bay leaf
2
stalks Celery
3 cloves
Garlic
1
Green bell pepper
1 15 ounce can
Kidney beans
8 oz
Mushrooms, white
1 cup
Okra, frozen
1 14.5 ounce can
Tomatoes
1
Yellow onion
1
Zucchini, small
2 cups
Vegetable broth
2 tbsp
Vegetarian worcestershire sauce
1
Hot sauce and cooked rice
2 tbsp
All-purpose flour
1 tbsp
Cajun seasoning
1
Salt and pepper
2 tbsp
Olive oil