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Garlic and Rosemary Focaccia Bread

Jessica
  • 2018 minutes
  • Serves 1

INGREDIENTS

3 1/4 cups

all-purpose flour OR (Gluten Free Flour Mix + 1/2 teaspoon xantham gum)

1

packet Fleischmann's® RapidRise Yeast

1 tbsp

sugar

1 tsp

salt

1 1/2 cups

water

4 tbsp

extra virgin olive oil, divided

3 cloves

garlic, chopped into small pieces

1/2 tsp

Spice Islands® Italian Herb Seasoning

1/2 tsp

rosemary

1/4 tsp

fine sea salt