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Petite Cranberry Orange Scones

Pinch My Salt
  • minutes
  • Serves

INGREDIENTS

1/2 cup

Cranberries, dried

1

Orange, zest of

1

Egg, large

2 cups

All purpose flour

2 tsp

Baking powder

1/2 tsp

Kosher salt

1 cup

Powdered sugar

1/3 cup

Sugar

2 tbsp

Orange juice

1/2 cup

Butter, unsalted

1/2

scant cup Half and half

1/2 teaspoon orange zest (reserved from above)