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Blondies

Ree Drummond : Food Network
  • 65 minutes
  • Serves 16

INGREDIENTS

1 1/2 sticks

unsalted butter, melted and cooled, plus more for the pan

1 1/2 cups

all-purpose flour 

1 tsp

baking powder 

1/2 tsp

kosher salt 

1 1/2 cups

packed dark brown sugar 

1 tbsp

vanilla extract 

2

large eggs, lightly beaten 

1/2 cup

toasted walnuts, coarsely chopped 

1 cup

plus 2 tablespoons bittersweet chocolate chips

Flaky sea salt, to garnish