INGREDIENTS
4
skinned, boned chicken breast, halves
1
Avocado
2
Plum tomatoes
4
Romaine lettuce, small leaves
1/8 tsp
Hot sauce
1 tsp
Lime juice
1/3 cup
Mayonnaise, fat-free
1/8 tsp
Black pepper
1/4 tsp
Salt
1
Cooking spray
1/2 tsp
Cumin, ground
8
slices Diagonally cut sourdough bread, toasted
2 tbsp
Orange juice concentrate