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Easy Fluffy Eggnog Cinnamon Rolls

Tieghan, Half Baked Harvest
  • 120 minutes
  • Serves 16 to 18

INGREDIENTS

1

Egg

2 1/4 tsp

Active dry yeast

4 cups

All-purpose flour

2 tbsp

Brown sugar, light

1/2 cup

Brown sugar

2 tbsp

Cinnamon

1 1/2 cups

Powdered sugar

1/4 tsp

Salt

2 tsp

Vanilla

1

Vanilla bean

2 oz

White chocolate

1/2 cup

White chocolate chips

1/2 cup

Butter, unsalted

1

stick Butter

2 tbsp

Butter, salted

2 oz

Cream cheese

1/4 cup

Vanilla yogurt, plain

1 1/8 cups

Eggnog

1/4 cup

Water