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Orange Cranberry Cinnamon Rolls

thenovicechefblog.com
  • minutes
  • Serves 24

INGREDIENTS

2

packages active dry yeast

2 cups

warm water

6 tbsp

butter, room temperature

1 cup

granulated sugar

7 1/2 cups

all purpose flour (plus extra for kneading)

2

large eggs

1 tbsp

salt

8 tbsp

butter, room temperature

1 1/2 cups

light brown sugar

8 oz

fresh cranberries, chopped

2 tbsp

ground cinnamon

zest of 2 large oranges

Zest of 1 large orange

1/2 cup

brown sugar

4 tbsp

butter, room temperature

2 cups

powdered sugar

2 tbsp

milk

2 tbsp

fresh orange juice

orange zest for garnish