INGREDIENTS
1/4 cup
Honey
2 tbsp
Molasses
1
Oats
2 cups
Bread flour
1
Caramel colouring
1 tbsp
Cocoa powder
1/4 cup
Cornmeal
1 tsp
Salt
1 tbsp
Sugar
1 3/4 cups
Whole wheat flour
2 1/4 tsp
Yeast, instant dry
2 tsp
Espresso
2 tbsp
Butter
105
warm water