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Caprese Stuffed Chicken

Lauren Miyashiro
  • 40 minutes
  • Serves 6

INGREDIENTS

6

Chicken breasts, boneless skinless

1 1/2 cups

Baby spinach

1

Small bunch Basil, fresh

2

Tomatoes

1

Balsamic glaze

1

Black pepper, Freshly ground

1 tsp

Italian seasoning

1

Kosher salt

1

Olive oil

1 lb

Mozzarella, fresh