INGREDIENTS
1
Egg, large
5
Egg yolks, large slightly mixed
4 tbsp
Honey
2 tsp
Baking powder
1/2 tsp
Baking soda
12 tsp
Cane sugar, granulated
4 cups
Gfjules all-purpose gluten free flour
1 1/4 tsp
Kosher salt
1
Poppy seeds
1
package Rapid rise gf yeast
1 tsp
Apple cider vinegar
1/3 cup
Vegetable oil
1 cup
Vanilla dairy or non-dairy yogurt
1/3 cup
Water