INGREDIENTS
1
Avocado
1 cup
Brown lentils
1 cup
Corn
1 clove
Garlic
1 cup
Kidney beans
1
Lettuce
1/2
Onion
2 tsp
Oregano
1
Tomato
1/2 cup
Tomatoes
1 tbsp
Tomato paste
1/4 cup
Lemon juice
2
Black pepper
1 tsp
Paprika, powder
2
Salt
1 tbsp
Olive oil
1 cup
Cashews
1 tsp
Cumin
1 cup
Walnuts
1
About 8 taco shells