INGREDIENTS
600 milliliters
plus 1 tablespoon) milk
4
egg yolks
100 g
caster sugar
50 g
plus 1 tablespoon) cornflour (cornstarch)
15 g
cocoa powder
20 g
dark chocolate, finely grated
350 milliliters
plus 1 tablespoon) water
150 g
unsalted butter, diced
salt
200 g
plain flour
4
eggs
75 milliliters
plus 1 tablespoon) double cream
150 g
dark chocolate, chopped