INGREDIENTS
1 cup
Blackberries
1
Egg plus, large
1
Egg yolk
1
squeeze Lime juice
1 1/4 cups
All-purpose flour
1 tsp
Cornstarch
1 1/2 tsp
Granulated sugar
1 pinch
Salt
1/4 tsp
Sea or table salt, fine
1/2 cup
Sugar
1
heaped tsp Turbinado or coarse sugar
1/2 tsp
Vanilla extract
1 tbsp
Pistachios
8 tbsp
Butter, unsalted
1 8 ounce package
Cream cheese
1/4 cup
Yogurt or sour cream
3 1/4 tbsp
Water
A few scrapings (from about 1/4 lime) lime zest