INGREDIENTS
1 1/2 lb
Chicken thigh
3 1/2
Garlic clove
2
Lebanese cucumbers
1
Lettuce
2 tbsp
Oregano, dried
1
Tomato, slices
5/16 cup
Lemon juice
2
Black pepper
1 tsp
Salt
3 tbsp
Olive oil
1 tbsp
Olive oil, extra virgin
2 tsp
White wine vinegar
1
Flatbreads / wraps / pita bread
1 1/4 cups
Greek yoghurt, plain