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Sour Cream Raspberry Pie

Leigh Anne Wilkes, Your Homebased Mom
  • 70 minutes
  • Serves 1

INGREDIENTS

1

Lemon, zest of

4 cups

Raspberries

2

Eggs

1/4 tsp

Baking powder

1/2 cup

Brown sugar

2 3/4 cups

Flour

1 cup

Granulated sugar

1/2 cup

Powdered sugar

1 pinch

Salt

1 1/2 tsp

Vanilla

1/2 cup

Pecans

1 1/4 cups

Butter

1 1/3 cups

Sour cream or greek yogurt