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Cilantro Jalapeno Hummus

Kevin Is Cooking
  • 15 minutes
  • Serves 12

INGREDIENTS

16 oz

dried chickpeas (OR)

2 oz

cans cooked garbanzo beans (one can drained)

1

bunch cilantro (stems included)

2

jalapeños (stems removed)

2

lemons (juiced)

2 tbsp

olive oil

6

garlic cloves

6 tbsp

tahini

kosher salt

garnish with sumac (optional)