INGREDIENTS
4 1/2 tsp
active dry yeast
1 tsp
white sugar
1/2 cup
warm water
2 cups
warm milk
6 tbsp
vegetable shortening
2
eggs
6 cups
all-purpose flour, divided
1 tbsp
vegetable oil
1/4 cup
white sugar
1 1/2 tsp
salt
1/2 cup
baking soda
4 cups
water
1/4 cup
melted butter
sea salt