INGREDIENTS
2
Eggs
1 cup
Butter or margarine
2 1/2 cups
All-purpose flour
1 tsp
Baking soda
3/4 cup
Brown sugar, firmly packed
3/4 cup
Granulated sugar
1
package Milk chocolate chips
1 tsp
Salt
1 1/2 tsp
Vanilla extract
1/2 lb
Swiss maid milk chocolate fudge