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Caramel Cashew Shortbread

Melissa Sperka
  • minutes
  • Serves 20

INGREDIENTS

2 cups

all-purpose flour

3/4 cup

granulated sugar

1/2 cup

[1 stick] cold butter (cubed)

1/2 tsp

salt

1

[11] oz package caramel bits or caramels unwrapped [i.e. Kraft]

1/4 cup

heavy cream

2 cups

salted cashews

1 tsp

pure vanilla extract