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Vegan Carrot Cake Blondies with Chocolate Chips

Elephantastic Vegan
  • 55 minutes
  • Serves 6

INGREDIENTS

2 cups

all-purpose flour

1/2 cup

ground almonds

1/2 tsp

baking powder

1/2 tsp

baking soda

2 tbsp

white vegan sugar

1/2 cup

vegan chocolate chips

4

carrots (, grated (2 cups grated = 230g))

1 tsp

coconut oil (, liquid)

1/2 tsp

coconut vinegar

1 cup

plant-based milk e.g. rice milk