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Favoreats LLC

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Kale Potato Hash with Baked Eggs and Cheddar

www.thebakerchick.com
  • minutes
  • Serves

INGREDIENTS

2 tbsp

olive oil

1 lb

fingerling potatoes, thinly sliced

1

bell pepper, sliced

2 cloves

garlic, minced

2 oz

cheddar cheese, grated

1

bunch lacinato kale, chopped

4

eggs