INGREDIENTS
1
and 1/2 cups white flour
3/4 tsp
salt
1/2 tbsp
white sugar
6 tbsp
unsalted butter (COLD)
3 tbsp
shortening (butter-flavored, COLD)
3 tbsp
ice cold water
1
large egg + 1 tablespoon milk
1 can
pumpkin puree
4
large eggs (separated, (you will use 1 whole one and 3 yolks))
1 can
sweetened condensed milk
1 tsp
ground cinnamon
1/2 tsp
ground ginger
1/2 tsp
salt
1/2 tsp
ground nutmeg
1 tsp
vanilla extract
3/4 cup
Diamonds of California pecans
1/3 cup
brown sugar (lightly packed)
2 tbsp
flour
1/2 tsp
ground cinnamon
2 tbsp
unsalted butter
1 cup
heavy whipping cream
3
and 1/2 tablespoons maple syrup