Pan de yuca or cheese bread

yuca or cassava starch - sometimes also called yuca flour or tapioca starch/flour

grated mozzarella cheese (can also use half mozzarella & half queso fresco or quesillo)

baking powder

salt

butter (4 oz or 113 grams), room temperature, cut into 8 pieces

large eggs

water (or milk), add more if the dough is dry

To serve:

Tree tomato hot sauce