INGREDIENTS
2
Eggs
1
package Active dry yeast
4 cups
All-purpose flour
1 tsp
Baking powder
1 cup
Brown sugar
1 tbsp
Cinnamon
1
Cream cheese glaze
1
Dough mixture
1
Filling mixture
1 1/2 cups
Powdered sugar
1 tsp
Salt
1 pinch
Salt
24 1/4 tsp
Sugar
1 1/4 tbsp
Vanilla
1
Yeast mixture
2 tbsp
Canola oil
18 tbsp
Butter
1/3 cup
Buttermilk
4 oz
Cream cheese
2 tbsp
Milk
1/2 cup
Whole milk
1/3 cup
Water