INGREDIENTS
1 1/2
lbs Halibut
1/2 cup
Avocado
1 cup
Cabbage, green and purple mixed
1
Cilantro
6 1/2 tsp
Coriander
1 1/2 tsp
Powdered garlic
1
Avocado cream sauce
1/2 cup
Avocado mayonnaise
1
Hot sauce
1 tbsp
Lime juice
1
Lime juice
1 cup
Pico de gallo
1/4 tsp
Cayenne
1 tsp
Chili powder
1/2 tsp
Salt
1
Salt
1 tsp
Vegetable oil
1 tsp
Cumin
12
Corn tortillas
1/2 cup
Sour cream, low fat
!Garnish