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Nacho Potatoes

Martha Stewart
  • 0 minutes
  • Serves 6

INGREDIENTS

8

slices Turkey bacon, cooked and crumbled

3

Russet potatoes, medium

2

Scallions

1/8 tsp

Pepper, freshly ground

1 1/2 tsp

Salt

2 tbsp

Olive oil

1 cup

Monterey jack