INGREDIENTS
3
slices Bacon, thick-cut crisp and chopped cooked
1 handful
Chives
1 lb
Corn, frozen
1 tsp
Garlic powder
1/2 can
Green chiles, mild
1
Jalapeno
2 tsp
Chile powder
8
cut into pieces 4 oz cream cheese
1 cup
Monterey jack cheese
1/4 cup
Parmesan cheese, grated
1/2 cup
Sour cream