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Chipotle, Chorizo, and Bean Dip

Better Homes and Gardens
  • 270 minutes
  • Serves 32

INGREDIENTS

8 oz

Chorizo sausage

1 15 ounce can

Black beans

1/4 cup

Cilantro, fresh

2 cloves

Garlic

1

Lime, wedges

1/2 cup

Monterey jack cheese with jalapeno peppers

1/2 cup

Onion

1 15 ounce can

Pinto beans

1

Scoop Shape tortilla chips or mini sweet peppers

1 14 1/2 ounce can

Tomatoes

1 tsp

Chipotle peppers in adobo sauce, canned