INGREDIENTS
1
Pork shoulder, skinless boneless
6
Garlic cloves
1 tbsp
Lemon, zest
1 tbsp
Oregano, dried
1 tbsp
Coriander seeds
1
Kosher salt
1 tbsp
Mustard seeds, yellow
2 tsp
Paprika, smoked
1 tbsp
Peppercorns, black
1 tbsp
Red pepper flakes
1/2 cup
Olive oil
A spice mill or mortar and pestle