INGREDIENTS
1
boneless beef brisket, boneless
1
Bay leaf
1 clove
Garlic
2
Onions, medium
1/2 tsp
Thyme, dried
1/4 cup
Chili sauce
1/4 tsp
Black pepper, ground
2 tbsp
Brown sugar, packed
2 tbsp
Cornstarch
1/4 tsp
Salt
1 12 ounce can
Beer
2 tbsp
Water