INGREDIENTS
1
lbs Ground beef, lean
1/2 cup
Celery
2 tbsp
Green chilies
1/2 tsp
Mexican oregano
1/2 cup
Onion
1 1/4 cups
Salsa
3 cups
White rice, cooked
2 tsp
Chili powder
1/4 tsp
Pepper
6
Red peppers, medium green or sweet
1 tsp
Salt
1 tsp
Cumin
1 cup
Mexican blend cheese, reduced fat