Favoreats
Favoreats LLC
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INGREDIENTS
2 tbsp
Spanish-style chorizo
1 1/2
lbs Asparagus, fat
1 tbsp
Shallot
2
Eggs
1/4 tsp
Black pepper
1 1/2 tsp
Salt
3/8 cup
Olive oil, extra-virgin
Red wine vinegar
White vinegar
4 cups
Water