INGREDIENTS
2
Romaine hearts
1 lb
Shrimp, medium
2 cups
Cherry tomatoes
1/2 cup
Cilantro
1
Hass avocado
1/2 tsp
Lime, zest
1
Seedless cucumber, small
2 tbsp
Lime juice, fresh
2 tbsp
Mayonnaise, reduced-fat
1
Pepper, Freshly ground
1
Salt
4 oz
Tortilla chips
2 tbsp
Sour cream, reduced-fat