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Healthy Lunch Ideas: DIY Instant Noodle Cups

A Savory Feast
  • minutes
  • Serves

INGREDIENTS

1 tbsp

Cilantro, leaves

1 tbsp

Green onions

1 tbsp

Peas, frozen

2 tbsp

Soup stock base

1 tbsp

Hoisin sauce

1/2 cup

Rice noodles, thin

1 tablespoon bean sprouts (fresh or canned both work)