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Shrimp Bruschetta Salad

Better Homes and Gardens
  • 20 minutes
  • Serves 4

INGREDIENTS

1 lb

Shrimp, large fresh or frozen cooked

1 pint

Cherry tomatoes, yellow and/or red

1/4 cup

Italian (flat-leaf) parsley, fresh

1/4 cup

Chili sauce, Asian sweet

1

Hot pepper sauce, Bottled

3 tbsp

Mayonnaise

1

Baguette or small loaf of french bread, small