INGREDIENTS
1
center-cut skinless halibut, center-cut skinless
15
Cherry tomatoes (about 8 ounces), small
4
ears Corn
3
Tarragon, sprigs
2
Thyme, sprigs
6 oz
Wax or green beans
1 tsp
Coriander seeds, whole
2 tsp
Fennel seeds
2 1/2 tbsp
Kosher salt
1 tsp
Peppercorns, whole black
1 tbsp
Sugar
2 tbsp
Olive oil, extra-virgin
1/2 tbsp
White wine vinegar
4 tbsp
Butter, unsalted
3 tbsp
Water