INGREDIENTS
8 oz
Beef
2 cups
Fish, Short Grain
6 cups
Baby spinach
2
Carrots, Medium
3 1/2 tsp
Garlic
4 tbsp
Green onion
4 oz
Shiitake mushrooms
1
Zucchini, Medium
4
Eggs, Fried
4 tsp
Mirin
2 1/3 tbsp
Soy sauce
1 tsp
Cane sugar
1 tbsp
Gochujang
4 tsp
Salt
1
Salt
3
Salt and pepper
4 1/2 tsp
Sesame seed, Toasted
4 tsp
Sugar
5 tsp
Sesame oil
2 tsp
Sesame oil, Toasted
1
Avocado oil or ghee
1
Kimchi
2 cups
Water