INGREDIENTS
3 6 ounce packages
Chicken breast strips, refrigerated
1
Green onions
1/2 cup
Onion
2 10 ounce packages
Spinach, frozen
1 cup
Tomato puree
1 tbsp
Ginger-garlic paste
1 tbsp
Lemon juice
8 oz
Vermicelli, dried
1/4 tsp
Cayenne pepper
2 tsp
Chili powder
3 tsp
Garam masala
1/4 tsp
Salt
1 tsp
Turmeric, ground
3 tsp
Cumin, ground
3 tbsp
Butter
2 8 ounce packages
Cream cheese
1 lb
Paneer
3/4 cup
Whipping cream
1
carton Yogurt, plain