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Chocolate Chip Cookie Dough Cups (Gluten Free, Paleo + Vegan)

Rachel Conners
  • 20 minutes
  • Serves 24

INGREDIENTS

1/2 cup

coconut oil (melted)

1/2 cup

cocoa powder

3 tbsp

maple syrup (to taste)

1/2 cup

cashew butter or almond butter

2 tbsp

almond flour

1 tbsp

coconut sugar

2 tbsp

ghee (melted (skip to keep vegan))

1 tsp

vanilla extract

1/4 cup

mini chocolate chips or cacao nibs