INGREDIENTS
3 oz
Pepperoni
8 oz
Cherry tomatoes
1 tsp
Garlic powder
2 tsp
Oregano
16 oz
Tri-colored rotini
1/4 tsp
Pepper
1 tsp
Salt
3/4 cup
Olive oil
1/2 cup
Red wine vinegar
8 oz
Cheddar cheese, sharp
8 oz
Mozzarella cheese
3/4 cup
Parmesan cheese, grated