Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
thinly sliced ribeye (I went to the Asian mart to buy this thinly sliced ribeye. They have it cut specifically for bulgogi but if you don't have an Asian mart around (you can easily thinly slice your own ribeye))
1/3 cup
low sodium soy sauce
2 tbsp
sesame oil
3 tbsp
granulated sugar
1/4 tsp
red pepper flakes
1/2
onion, (sliced into half moon slivers)
5 cloves
garlic, (minced or sliced)
2
stalks of green onions, (cut into 1/2-inch lengths)