INGREDIENTS
1
beef flank steak
1 1/4 tsp
Garlic, granulated
1 1/4 tsp
Onion powder
2
Onions, large wedges thin
1 1/4 tsp
Oregano, dried
1 1/4 cups
Beef broth, low-sodium
1/3 cup
Lime juice
1
Recipe picadillo relish
1 1/4 tsp
Black pepper, ground
1 tsp
Red pepper
1/2 tsp
Salt
1 1/4 tsp
Cumin, ground
10
Cuban rolls or french rolls