Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Flank steak
1
head Butter lettuce, leaves
2
Garlic cloves
1/4 cup
Peanuts, raw
2
Persian cucumbers
2 oz
Radishes
2
Scallions
8 oz
Sugar snap peas
3 tbsp
Mirin
2 tbsp
Soy sauce
1 tsp
Gochugaru
2 tbsp
Gochujang
1
Kosher salt
5/8 cup
Olive oil
1/3 cup
Rice vinegar, unseasoned