INGREDIENTS
1/3 cup
Sausage, dry cured
1/2 cup
Curly-leaf parsley, fresh
2 tbsp
Green onions
1 lb
Potatoes, small red new
1 lb
Potatoes, small yellow new
1/4 cup
Grain mustard, coarse
1
Black pepper and kosher salt, Freshly ground
1 tbsp
Kosher salt
3 tbsp
Sugar
6 tbsp
Cider vinegar
1/4 cup
Peanut or vegetable oil