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Parmesan Garlic 'n Herb Croutons 2 Ways! (Regular or Lightened Up!)

Holly Nilsson, Spend with Pennies
  • 15 minutes
  • Serves

INGREDIENTS

1

loaf of bread (any kind of bread works, but chewy French or Italian work best)

3/4 cup

butter or margarine , melted (or cooking spray)

1/2 cup

shredded parmesan cheese (regular or light)

2 tsp

garlic powder

2 tsp

onion powder

1 tbsp

dried parsley