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Your New Favorite Pork Chops

Alison Roman
  • 45 minutes
  • Serves 4

INGREDIENTS

2

Garlic cloves

8

sprigs Sage

1

Kosher salt

1

Pepper, freshly ground

1 tbsp

Vegetable oil

1 tbsp

Butter, unsalted

2- 1 1/2"-thick bone-in pork rib chops (8–10 ounces each)