INGREDIENTS
6
Chicken drumsticks, skinless
6
Chicken thighs, skinless bone-in
3
large heads Garlic
2
Leeks, medium
2 1/2 cups
Chicken stock or low-sodium broth
1/3 cup
Nicoise olives
1/3 cup
Picholine olives
1/8 tsp
Nutmeg
1
Large pinch Saffron threads
2
Salt and freshly ground pepper
1
Bread, Toasted
3 tbsp
Butter, unsalted
1/4 cup
Sherry, sweet
1/2 cup
White wine, dry