{Grilled} Lemon and Thyme Shrimp and Veggie Skewers

- pound frozen precooked shrimp (, thawed)

olive oil

whole fresh lemons (, juiced)

minced fresh thyme

sea salt (, to taste)

freshly ground peppercorns (, to taste)

cherry tomatoes

button mushrooms

small zucchini (, diced into 1/2-inch cubes)

Skewers